Lunch & Brunch

Seared rare, chipotle aioli, corn tortilla crisps, mixed greens, cabbage, marinated tomatoes, pineapple, sesame-citrus dressing, seaweed, herbs

Crisp romaine, garlic croutons, parmesan, herbs. Omit the cheese for vegan

Chicken breast strips, honey-mustard dip. Pick a side. Tossed in Frank's RedHot sauce +1.5 | add a strip +3.5 each

Sliced roast beef, garlic aioli, blue cheese, onion crisps, garlic bread, red wine & thyme au jus

Pacific cod, tartar sauce, LTOP, brioche. Pick a side

4 oz marinated ahi tuna, edamame, tropical mango, fresh avocado, sushi rice, spicy mayo, sesame-seaweed, marinated tomatoes

Ham, bacon, shredded cheese, hollandaise, poached eggs, marinated cherry tomatoes, herbs

2x poached eggs, hollandaise on top, English muffin on the bottom. Your choice of ham or bacon. Pick a side.

for kids 12 and under. We do this very plain, but you're welcome to add to it lettuce, tomato, onion and pickle (+1.6) burger spread (+1) - fries or salad

gluten-free seasoned from chicken breast, honey-mustard dip